It's no surprise that this fuss-free and hearty Keto crack chicken has gone viral. The classic combination of cream cheese, ranch seasoning, and chicken is always a winner. The slow cooker method is a breeze, but we've also provided you with oven cooking and instant pot instructions in the tips, done in under 30 minutes!
Servings: 1
Ingredients:
·
2 lbs chicken breasts
·
10 oz. (1¼ cups) cream cheese
·
2 tbsp ranch seasoning
·
1 tsp salt
·
1 cup (4 oz.) cheddar cheese
·
2 tbsp fresh chives, chopped
·
¼ tsp ground black pepper
·
3 cups (3 oz.) baby spinach
Instructions:
Mix the ranch seasoning, salt (if the ranch
seasoning doesn't already contain salt), and cream cheese in a bowl. Place the
chicken in the bottom of the slow cooker. Spread out the cream cheese mix on
top of the chicken.
Cover with lid and set on low for 5 hours, or on
high for 3 hours.
Shred the chicken using two forks. Mix everything
together. Sprinkle with cheese and cover with the lid until the cheese has
melted.
Sprinkle with chives and ground black pepper.
Serve together with baby spinach.
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